Tour with aperitif. This is a historical food and wine route and not a simple tour of the premises stuffing yourself with food and wine. Mine is a unique experience because it gives meaning to what we find today on the market stalls and on the shelves of wine bars. Food as an expression of a society or individual historical figure. It is an excellent opportunity to get to know Florence, its history, palaces and characters through food and food customs typical of past centuries. A 2.5 hours walk with a stop to rest and drink a good wine in relaxation.
Certainly to consider the 4-course lunch based on truffles and other typical specialties of the Tuscan countryside. We offer you a “real truffle experience at the table” accompanied by a detailed explanation of the family who pioneered the research and marketing of the product; the different types of truffles that can be collected in Tuscany and the possible combinations with food and wine. You can choose between the two available options:
Standard: o 1 glass of wine per person (white, red or prosecco) o Lunch-tasting consisting of - Tartufaio sauce - Bruschetta with truffle sauce - Cream of truffle flavored artichokes. - Pecorino with black truffle with honey with truffle. - Sliced with truffle. - Mixed salad with Peschiole. o Water
Luxury: o 1 glass of wine per person (white, red or prosecco) o Lunch-tasting consisting of - Tartufaio sauce - Bruschetta with truffle sauce - Cream of truffle flavored artichokes. - Pecorino with black truffle with honey with truffle. - Sliced with truffle. - Fried egg with caviar with black truffle and mixed salad with peaches. - Chianti tuna (pork tenderloin) and fresh truffle. o Taste of Tagliolini pasta with Parmigiano cheese Cream and fresh truffle. o Water
Highlights:
Duration | Price | |
Tour con aperitivo | 2 ½ | 155 € p/g |
Standard Savini Tartufi Tasting Option | 3 ½ | 35 € p/p |
Luxury Savini Tartufi Tasting Option | 4 | 45 € p/p |